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  • Wyngaard Ginger - 150 g ℮

Wyngaard Ginger - 150 g ℮

  • €4.95

  • Ex Tax: €4.54

This cheese is matured for approximately 10 months, then segmented and subsequently refined with candied ginger. Its intense flavour and a mix of slightly salty, nutty, fruity and creamy aromas, combined with the sweet-spicy zing of ginger, are what distinguish this cheese.

Ingredients Wyngaard Ginger 

Matured 10 months. Cheese made from pasteurized cow's milk, 48% Fat i.d.m. with a layer of candied ginger.
Ingredients: pasteurized COW'S MILK, candied ginger (ginger 3,6%, sugar, glucose-fructose-syrup), salt, lactic acid, rennet, colour: E160b, conservative: E251.

Per 100 gram:
Nutritional value 1765 kJ / 421 Kcal
Protein 23,0 gram
Carbohydrates 5,9 gram
Sugars 5,6 gram
Fat 31,5 gram
Saturated fat 20,5 gram
Salt 1,9 gram

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